New "Barrier Technology" Changes the Way Food Service Facilities Clean!
Food service and restaurant facilities are turning to newly-patented and patent-pending user and earth safe Sani-Shield®, Sani-Scrub® and Stainless Shine® Cleaners. These easy to use, non-toxic 3-in-1 "spray & wipe" or "scrub & flush" products clean with the oxidizing power of hydrogen peroxide or aluminum oxide. They simultaneously shield surfaces with water, soil & stain repellent which reduces the buildup of re-soiling for easier next-time cleaning.

So, start using Sani-Shield, Sani-Scrub and Stainless Shine today. Take the guesswork out of surface hygiene!
- Kitchens
- Restrooms
- Tables
- Waiting Areas
- Counters
- Display Cases
- Refrigerators
- Products work on all hard "incidental" food contact surfaces
- Water-Based - VOC/Solvent/Propellant-free
- Non-Toxic - Non-Fuming
- Water, Soil & Stain Repellent Barrier
- Long-Lasting - Non-Leaching
- Barrier not removed by washing with soaps, solvents or detergents
- Not intended for use on direct food contact surfaces
These products are cleaners and barrier coatings subject to 40 CFR 152.10 (a) and (c). When used as directed, they are non-toxic and compliant with the Federal Hazardous Substances Act and Consumer Product Safety Commission 16 CFR 1500 Guidelines.







